Salsa Chicken Salad

Great for crowds, serve buffet-style and everyone can build their own salad

4-6 Chicken Breasts                           *serve with Lighthouse Cilantro Ranch Dressing

1 Jar of your favorite salsa

1 Cup brown sugar

Cook ingredients in crock pot for 6-8 hours.  Shred chicken and serve over a bed of your favorite lettuce.  Top with cheese, tortilla strips, corn, tomatoes, avocados, black/pinto beans, onions, cilantro, etc.

-Amy