Our Top Ten Recipes
Thursday, 26 May 2011
Kristyn McBride's Strawberry Chicken Salad
Spinach and green leaf lettuce leaves
Tyson precooked chicken strips, warmed and cut into strips
Sliced strawberries
Grated Swiss cheese
Sugared pecans (cook chopped pecans in sugar over stove until crystallized)
Brianna's poppy seed dressing
-Erin
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