Thursday, 26 May 2011

Kristyn McBride's Strawberry Chicken Salad

Spinach and green leaf lettuce leaves
Tyson precooked chicken strips, warmed and cut into strips
Sliced strawberries
Grated Swiss cheese
Sugared pecans (cook chopped pecans in sugar over stove until crystallized)
Brianna's poppy seed dressing


-Erin

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