Monday 18 July 2011

New Potatoes and Sun Dried Tomato Grilled Chicken

Wash New Potatoes then cut in half. Place in gallon size zip lock with just enough olive oil, salt and pepper to coat potatoes. Place potatoes on baking sheet, cut side down. Bake at 450 for 25 to 30 minuets.
Marinade two or three chicken breasts in Lawry’s Sun Dried Tomato Marinade for a couple hours, then grill.
I often do a side of Texas Toast and grilled bell peppers and onions with this dish.


-Sarah

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